Jell-O has been a classic treat enjoyed through the ages, but as Martha Teichner finds out, the gelatin dessert is now being used by chefs and artists alike to make awe inspiring creations that catch your eyes and tantalize taste buds.
Jell-O has been a classic treat enjoyed through the ages, but as Martha Teichner finds out, the gelatin dessert is now being used by chefs and artists alike to make awe inspiring creations that catch your eyes and tantalize taste buds.
